| 783998 |
CANCERS |
Anticancer Activity of Ω-6 Fatty Acids through Increased 4-HNE in Breast Cancer Cells |
2021-12-20 |
10.3390/cancers13246377 |
Bose Chhanda, Hindle Ashly, Lee Jihyun, Kopel Jonathan, Tonk Sahil, Palade Philip T., Singhal Sharad S., Awasthi Sanjay, Singh Sharda P. |
| 783997 |
ANTIOXIDANTS |
Preventing Oxidative Stress in the Liver: An Opportunity for GLP-1 and/or PASK |
2021-12-20 |
10.3390/antiox10122028 |
Hurtado-Carneiro Verónica, Dongil Pilar, Pérez-García Ana, Álvarez Elvira, Sanz Carmen |
| 783996 |
ANTIOXIDANTS |
Olive-Leaf Extracts Modulate Inflammation and Oxidative Stress Associated with Human H. pylori Infection |
2021-12-20 |
10.3390/antiox10122030 |
Silvan Jose Manuel, Guerrero-Hurtado Esperanza, Gutiérrez-Docio Alba, Alarcón-Cavero Teresa, Prodanov Marin, Martinez-Rodriguez Adolfo J. |
| 783995 |
ANTIOXIDANTS |
A Correlation Study on In Vitro Physiological Activities of Soybean Cultivars, 19 Individual Isoflavone Derivatives, and Genetic Characteristics |
2021-12-20 |
10.3390/antiox10122027 |
Chu Han-Na, Lee Su-Ji, Wang Xiaohan, Lee Sang-Hoon, Yoon Hye-Myeong, Hwang Yu-Jin, Jung Eun-Suk, Kwon Yongseok, Wee Chi-Do, Jang Kyeong-A, Kim Haeng-Ran |
| 783994 |
ANTIOXIDANTS |
Hepatoprotective Effect of Bee Bread in Metabolic Dysfunction-Associated Fatty Liver Disease (MAFLD) Rats: Impact on Oxidative Stress and Inflammation |
2021-12-20 |
10.3390/antiox10122031 |
Zakaria Zaida, Othman Zaidatul Akmal, Suleiman Joseph Bagi, Che Jalil Nur Asyilla, Ghazali Wan Syaheedah Wan, Nna Victor Udo, Mohamed Mahaneem |
| 783993 |
ANTIOXIDANTS |
Long-Term Effects of Biliverdin Reductase a Deficiency in Ugt1−/− Mice: Impact on Redox Status and Metabolism |
2021-12-20 |
10.3390/antiox10122029 |
Bortolussi Giulia, Shi Xiaoxia, ten Bloemendaal Lysbeth, Banerjee Bhaswati, De Waart Dirk R., Baj Gabriele, Chen Weiyu, Oude Elferink Ronald P., Beuers Ulrich, Paulusma Coen C., Stocker Roland, Muro Andrés F., Bosma Piter J. |
| 783992 |
ANTIOXIDANTS |
Linking the Dynamic Changes in the In Vitro Antioxidant Activity of Carob Kibbles upon Roasting to the Chemical and Structural Changes Revealed by FTIR Spectroscopy |
2021-12-20 |
10.3390/antiox10122025 |
Grigoriou Anna Marina, Pinakoulaki Eftychia |
| 783991 |
ANTIOXIDANTS |
NAD(P)H Drives the Ascorbate–Glutathione Cycle and Abundance of Catalase in Developing Beech Seeds Differently in Embryonic Axes and Cotyledons |
2021-12-20 |
10.3390/antiox10122021 |
Kalemba Ewa Marzena, Alipour Shirin, Wojciechowska Natalia |
| 783990 |
ANTIOXIDANTS |
Mild Coronavirus Disease 2019 (COVID-19) Is Marked by Systemic Oxidative Stress: A Pilot Study |
2021-12-20 |
10.3390/antiox10122022 |
van Eijk Larissa E., Tami Adriana, Hillebrands Jan-Luuk, den Dunnen Wilfred F. A., de Borst Martin H., van der Voort Peter H. J., Bulthuis Marian L. C., Veloo Alida C. M., Wold Karin I., Vincenti González María F., van der Gun Bernardina T. F., van Goor Harry, Bourgonje Arno R. |
| 783989 |
ANTIOXIDANTS |
The Protective Effect of Carotenoids, Polyphenols, and Estradiol on Dermal Fibroblasts under Oxidative Stress |
2021-12-20 |
10.3390/antiox10122023 |
Darawsha Aya, Trachtenberg Aviram, Levy Joseph, Sharoni Yoav |
